Flaxseed curl and coil gel
- 1You will need 2 Tbsp whole flaxseeds, 1 cup of water, a small pot, a fine sieve or a clean stocking, and a glass jar with a lid.
- 2Bring the water to a gentle boil, add the flaxseeds, and simmer on low for 5 to 7 minutes. Stir constantly. When the mixture coats the back of your spoon like a light, runny gel, take it off the heat.
- 3Strain immediately while it is still hot through the sieve or stocking into your jar. Work quickly because it thickens as it cools and becomes very hard to strain.
- 4Let it cool to room temperature. Apply a coin-sized amount to damp hair in sections for soft, defined curls and coils with light hold.
- 5Store in the fridge for up to 7 days. If it smells off, make a fresh batch.

